Lunches 

The quality of food at Quainton Hall School is well known and we pride ourselves on having our own in-house catering team who cook all food on-site, using fresh ingredients wherever possible.  All dietary requirements are catered for.

Prep-prep and Prep pupils have lunch at two separate sittings in our school dining room.

A wide range of lunch items are available daily and a rolling menu ensures variety and balance.

Week beginning: 22nd January 2018

 pots

 

Monday

 

Tuesday

 

Wednesday

 

Thursday

 

Friday

Meat or fish main dish

Lamb Stew and Dumblings

Chicken Casserole
Chicken Pie

Roast Pork
Smoked Haddock

 

Lamb Mousaka

Fish Cakes
Fish Pie

Vegetarian dish Pasta Spirals with Tomato or Cheese Sauce Vegetable Roulade

Cannelloni

Mung Bean Dal

Cheese Pasty

Vegetables

New potatoes
Mixed vegetables
Sweetcorn

Boiled potatoes/ or rice
Carrots
peas

Roast Potatoes
Cabbage
Roasted Vegetables

 

Rice
Cauliflower Cheese 
Carrots

Chips
Baked Beans
Peas

 

 

Salad Bar S e l e c t i o n   o f   S a l a d    
Dessert

Sponge and Custard 

Yogurt Apple Crumble and Custard Cherry Cheese Cake Fresh Fruit or Peaches
Drinks Water available daily on the tables

Jacket potatoes & fillings, fresh salad bar, cheese & biscuits, bread & butter,
fruit yoghurts & fresh fruit are also offered daily as alternatives.